Lapacho

  • Always fresh herbs of the current year
  • Stimulates the immune system
  • Natural remedy against candida
  • 100°
  • 4 g per 200 ml
  • 10 min

Options

    Starting from
  • 3,00€

Price in Loyalty Points: 3
SHIPPED IN 48H Express Delivery
SHIPPING FREE Over €35

Lapacho or Tabebuia Bark

The lapacho, also known as Pau D'arco, is a plant native to Peru, used by local populations for a long time. Recently, it has arrived in Europe and is gaining increasing popularity. The Pau d'arco herbal tea comes from the inner part of the lapacho tree bark and is consumed for its therapeutic properties.

Properties of Lapacho

The properties and therapeutic benefits of lapacho are numerous. Just look at the studies conducted on this bark and the effects of the molecules it contains.
Its applications are truly numerous: anti-inflammatory, immune system stimulant, it would induce apoptosis in some tumor cells, delay and reduce the rise in blood sugar and triglycerides after meals. In short, many properties.
The most used part of the plant is the bark. This is where the active principles are most concentrated and is indeed the most used for the preparation of lapacho herbal tea with immunostimulant and antibiotic properties, acting by stimulating the activity of some cells of the immune system. It also improves the body's defenses against bacteria, viruses, and fungi, and is also widely talked about as an excellent natural remedy against candida, in relation to its immunostimulant properties.

Uses of Tabebuia Bark

As mentioned earlier, the part of the plant from which you can derive the most benefits is the lapacho tree bark. There are several ways to use the tabebuia bark, however, the most recommended is through the preparation of a Pau d'arco herbal tea.

Preparation of Pau D'Arco Herbal Tea

For the preparation of tea with lapacho bark, you will need to follow a few simple steps. The lapacho bark available in the Terza Luna online shop is in a cut format for tea, ideal for preparing our Pau d'arco infusion. First, you will need to put water in a container and bring it to a boil at a temperature of 100°C. Then pour the lapacho bark, about 4g per 200 ml of water, and let it infuse for about ten minutes. After the necessary infusion time, you can filter the remaining tabebuia and enjoy your Pau d'arco herbal tea.

Lapacho: Contraindications

Despite being a completely natural remedy derived from a plant, the intake of lapacho bark has contraindications. Its use is prohibited during pregnancy, breastfeeding, and for those undergoing anticoagulant therapies. Among the side effects of Pau d'arco herbal tea are: gastrointestinal problems and nausea, generally associated with an overdose.

Lapacho: Where to Buy

If you are looking for excellent lapacho bark, the Terza Luna online shop will satisfy you. You can purchase the highest quality tabebuia bark, in tea format, ideal for preparing excellent Pau d'arco infusions.

Formats

In the Terza Luna online store, you can buy the best lapacho bark in various formats to best meet everyone's needs.

  • 50g pack for the price of 3.00€
  • 100g pack for the price of 6.00€
  • 250g pack for the price of 13.90€

Write a review

Note: HTML is not translated!
    Bad           Good
Plant Lovers