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Black Cumin (Nigella Sativa): Properties, Benefits, and Uses
Scritto da
Terza Luna
| il 05.12.2025 | Aggiornato il 05.12.2025 |
What is Black Cumin and How is it Eaten? Benefits and Uses of Nigella Seeds Small, dark, and with an unmistakable aromatic profile, black cumin seeds hold within them a millennia-old history and a wealth of virtues that continue to fascinate those who explore the world of spices. Also known as nigella sativa, these seeds traverse cultures and traditions, from ancient Egypt to the lands of Mesopotamia, eventually reaching our tables with the promise of enriching not only taste but also daily well-being. Their versatility is evident in many forms: from whole seeds, perfect for adding an orienta..
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Milk Thistle: Properties and Uses in Herbal Medicine and Cooking
Scritto da
Terza Luna
| il 04.12.2025 | Aggiornato il 04.12.2025 |
What is Milk Thistle and What is it Used For? Benefits and Herbal Uses of Silybum marianum Among the plants that have accompanied humans for centuries in their relationship with nature and well-being, milk thistle holds a particularly prominent place. Known by its scientific name Silybum marianum, this proud-looking plant with its characteristic white-marbled leaves grows wild in regions bordering the Mediterranean, where it has found its ideal habitat. Herbal tradition celebrates it especially for the properties of its seeds, from which valuable active ingredients such as silybin, silicristi..
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Herbal Teas to Lower Cholesterol: Which Herbs Are Effective?
Scritto da
Terza Luna
| il 24.11.2025 | Aggiornato il 04.12.2025 |
High Cholesterol: Herbal Teas and Natural Remedies to Naturally Lower It Cholesterol is one of the main parameters to monitor when discussing cardiovascular health. When levels exceed recommended thresholds, the risk of atherosclerosis and events like heart attacks and strokes increases. Although pharmacological therapy is the most effective solution in moderate or severe cases, many people complement conventional treatments with natural remedies that have been passed down through herbal tradition for centuries and are now receiving more attention from scientific research. In particular, he..
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Anti-Inflammatory Herbal Teas: What They Are and How to Prepare Them
Scritto da
Terza Luna
| il 24.11.2025 | Aggiornato il 04.12.2025 |
### Natural Anti-Inflammatories: The Best Herbal Teas for Pain Relief and Reducing Inflammation #### Hidden within the heart of herbal tradition is an ancient treasure: **anti-inflammatory teas**. These are gentle yet effective remedies that can support the body when signs of discomfort appear: persistent joint pain, swelling that doesn't subside, widespread fatigue without an apparent cause. Often, the common thread is **inflammation**. Nature responds with a spontaneous pharmacy made of herbs and spices: **turmeric**, **ginger**, **chamomile**, **nettle**, along with **cinnamon** and **b..
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Herbal Teas for Cystitis: Which Ones to Choose and How to Prepare Them
Scritto da
Terza Luna
| il 21.11.2025 | Aggiornato il 04.12.2025 |
What to Drink to Soothe and Reduce Inflammation from Cystitis? Herbal Teas and Anti-inflammatory Herbs for the Urinary Tract When cystitis knocks on the door, bringing with it that unmistakable discomfort that accompanies every urination, the body seeks relief and the urinary tract demands attention. This condition, which predominantly affects women due to their more exposed anatomical structure, can turn daily activities into moments of discomfort. Alongside the necessary pharmacological treatments to combat bacterial infection, there exists a universe of natural remedies that herbal tradi..
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Fennel Seed Herbal Tea: How to Prepare It, Properties, and Benefits
Scritto da
Terza Luna
| il 17.11.2025 | Aggiornato il 04.12.2025 |
Fennel Seed Infusion Recipe, What It's For and When to Drink It Wrapped in a sweet and enveloping aroma that recalls ancient traditions, fennel seed tea has been one of the most appreciated and widespread natural remedies for centuries. Made with the small seeds harvested from the fennel plant, this hot drink holds a wealth of beneficial characteristics that make it particularly valuable for digestive well-being and daily comfort. Its main use is linked to its ability to promote digestion and relieve annoying abdominal bloating, providing a feeling of lightness and natural relief. In th..
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Shatavari or Asparagus Racemosus: Properties, Benefits, and Contraindications
Scritto da
Terza Luna
| il 07.11.2025 | Aggiornato il 10.11.2025 |
What is Shatavari and What is it Used For? Effects on Fertility, Menopause, and Uses of the Supplement Shatavari (Asparagus racemosus) is one of the most cited plants in Ayurvedic medicine for its contribution to women's well-being, with effects on fertility, menstrual cycle, and menopause. The Sanskrit name means “she who possesses a hundred husbands” and reflects its traditional reputation as a natural tonic capable of supporting vitality, hormonal balance, and resilience to stress. Native to India, Sri Lanka, and Nepal, Shatavari grows on gravelly soils and mountainous ..
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test
Scritto da
Terza Luna
| il 31.10.2025 | Aggiornato il 07.11.2025 |
test ..
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Pumpkin Spice Latte: Recipe to Make It at Home
Scritto da
Terza Luna
| il 23.10.2025 | Aggiornato il 07.11.2025 |
How to Make Pumpkin Spice Latte? Ingredients, Spices, Original Recipe When autumn starts to make its presence felt and the aroma of pumpkin fills the kitchens, there's a drink that can turn a simple moment into a cozy treat: the pumpkin spice latte. This recipe, made famous by Starbucks, is much more than just a spiced coffee: it's a little comfort ritual, perfect for those who love the warmth and scents of the season. In this article, you'll discover how to make pumpkin spice latte (affectionately PSL) at home, with simple ingredients and the Terzaluna spice mix designed to enh..
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Bancha Tea: Properties, Benefits, and When to Drink Japanese Green Tea
Scritto da
Terza Luna
| il 18.09.2025 | Aggiornato il 07.11.2025 |
What is Bancha Green Tea, how is it prepared, and why does it have so little caffeine? Discover all the secrets of Japan's daily tea Bancha is the green tea that Japanese people drink every day, from morning to evening, without worrying about caffeine. With its delicate taste and beneficial properties, it is perfect for those looking for a light green tea rich in antioxidants. In this comprehensive guide, you will discover everything you need to know about bancha: from its origins to its properties, from preparation to pairings, and how to recognize a truly quality bancha tea. Wh..
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Red Ginseng: Properties, Benefits, Uses, and Contraindications
Scritto da
Terza Luna
| il 17.09.2025 | Aggiornato il 20.10.2025 |
Panax Korean Red Ginseng, the Adaptogenic Root for Energy and Fatigue Red ginseng (Panax ginseng) is one of the most widely used and appreciated medicinal plants in the world. Originating from Korea and China, it boasts a millennia-old tradition in Eastern medicine and is now recognized as one of the most effective natural adaptogens for combating fatigue, improving concentration, and supporting the immune system. Unlike white ginseng, the difference between the two lies in the processing method: red ginseng is obtained through steaming and drying of the fresh root, a process that increases..
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Bacopa Monnieri (Brahmi): Properties, What It Is Used For, and How to Use It
Scritto da
Terza Luna
| il 10.09.2025 | Aggiornato il 03.10.2025 |
Benefits and Uses of Bacopa Monnieri for Memory, Mind, and Concentration Support Bacopa Monnieri, also known as Brahmi, is a small aquatic plant with a long history and numerous potential benefits. For millennia, in the villages of India, this "memory plant" has been used to support the mind and concentration, a secret passed down from generation to generation. In the East, Bacopa Monnieri has always been appreciated for its ability to contribute to mental clarity and enhance concentration; today, we are also rediscovering it in the West as a natural supplement. Legend has it that..
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Ashwagandha (Withania somnifera): Benefits, Properties, and Use of Indian Ginseng
Scritto da
Terza Luna
| il 10.09.2025 | Aggiornato il 24.09.2025 |
Benefits, Properties, and Usage of Ashwagandha, the Adaptogenic Root Ashwagandha is an ancient plant with beneficial properties appreciated for over 3000 years in Ayurveda. Also known as Indian ginseng or winter cherry, this root has gained a particular reputation for its ability to balance body and mind. The Sanskrit name ashwagandha literally means "smell of horse", referring to the strong earthy aroma of the root and the traditional belief that it can confer vital vigor. In this article, we will guide you through the discovery of this extraordinary plant: what ashwagandha is, its health pr..
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Curry: what it is, properties, benefits, and how to use it in cooking
Scritto da
Terza Luna
| il 28.08.2025 | Aggiornato il 19.11.2025 |
All about the composition, varieties, and recipes of curry, the Indian blend with a thousand virtues Curry encompasses different worlds and ancient traditions: it signifies both a magical spice and a legendary dish, capable of transforming any preparation into an extraordinary sensory journey. From the bright gold of turmeric that sun-kisses every dish, to the enveloping and complex flavors of a spiced stew that tells tales of distant lands, curry is an experience that ignites passion and wonder in those who appreciate its richness. This blend with infinite nuances represents the perfect me..
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